Our handcrafted ice cider is made from a blend of carefully selected dessert apples, including Ribston Pippin, Katy, and Ashmead's Kernel. Cryo-concentration intensifies the fruit's natural sugars and aromas, creating a beautifully balanced cider with notes of baked apple, honey, dried apricot, and warm spice, lifted by a vibrant natural acidity and a long, elegant finish.
 
Produced in small batches by freezing and thawing the fresh juice before fermentation, concentrating its flavour naturally without additives or sweetening.
 
350ml
ABV: TBC